Our Lunch Menu

Top Categories

Antipasti
Three meatball pieces on a bed of creamy tomato sauce with spinach and pasta, topped with cheese and red pepper flakes.
A plate with a veggie patty on a bed of mixed greens, topped with cheese and served with a light sauce.
A plate of sliced figs topped with a round ball of burrata cheese, drizzled with balsamic glaze, garnished with herbs, and served with prosciutto slices.

* FIGS AND BURRATA
15.50

With Prosciutto, Local Honey, and Balsamic Reduction

Bowl of fried calamari served on a bed of arugula with lemon wedges and a side of dipping sauce.
A bowl of creamy vegetable and chicken soup with chunks of carrots, potatoes, spinach, mushrooms, and diced chicken.

* FRIED CALAMARI
14.50

Arugula, Basil Aioli, Lemon, and Peppercorn Sauce

SOUP DU JOUR
10.50

* DENNIS CRAB CAKE
10.50

With House Greens, Red Pepper Remoulade, and Asiago Cheese

* CUGINO’S MEATBALL
10.50

Over Spinach Pasta and Vodka Sauce

 Salads 
Caesar salad with chopped romaine lettuce, croutons, cherry tomatoes, shredded cheese, and grilled chicken pieces
Salad with arugula, roasted beets, roasted peaches, crumbled feta cheese, chopped nuts, and a vinaigrette dressing

CAESAR SALAD
10.50

Romaine Heart, Focaccia Croutons, White Anchovy, Caesar Dressing, and Pecorino Romano

ROASTED BEET SALAD
10.50

With Arugula, Goat Cheese, Nuts, and Dried Fruit

Caprese salad with sliced tomatoes, fresh mozzarella, basil, olive oil, balsamic glaze, and seasoning on a white plate.
A bowl of tabbouleh salad with chopped parsley, tomatoes, cucumbers, and bulgur, garnished with a drizzle of olive oil and chopped vegetables.

FREDDY ATTEA CAPRESE SALAD
14.50

Tomato, Fresh Basil, Mozzarella Cheese, Truffle Oil, and Balsamic Glaze

* CUGINO’S CHOPPED SALAD
10.50

Mixed House Vegetable and Gorgonzola Cheese, Finished with Balsamic Reduction

Burgers and Sandwiches

* CUGINO’S BURGER
17.50

Onions, Peppers, Mushrooms, and American or Mozzarella Cheese

* CLASSIC BURGER
15.50

Lettuce, Tomato, Onions, and American or Mozzarella Cheese

A cheesesteak sandwich with sliced steak, melted cheese, and vegetables in a hoagie roll on a white plate
An Italian sub sandwich with melted cheese, green bell peppers, onions, and meat on a long white bun served on a white oval plate.
Submarine sandwich with sliced deli meats, lettuce, and cheese in a hoagie bun

* COLD GRINDER
17.50

Romaine, 3 Meats, Peppercorn Sauce, and Provolone Cheese

Close-up of a cheeseburger with a sesame seed bun, cheddar cheese, a beef patty, red onion slices, lettuce, and tomato.
A gourmet burger with a toasted bun, leafy greens, a beef patty, melted cheese, pickles, beets, and pomegranate seeds on a wooden board with a small bowl of sauce in the background.

* CHICKEN PARMIGIANA
17.50

Onions, Peppers, Mushrooms, and Mozzarella Cheese with a Touch of Marinara Sauce

* CUGINO’S STEAK GRINDER
18.50

Shaved Ribeye with Onions, Peppers, Mushrooms, and American Cheese

 Primi 
A plate of lasagna with layers of pasta, meat sauce, and cheese, topped with herbs.
Bowl of beef ragù pasta with grated cheese on top.
Bowl of green pasta with cherry tomatoes, zucchini, black olives, and grated cheese.
Breaded fish fillet with lemon wedge served with kale salad topped with cherry tomatoes and red onions, drizzled with balsamic glaze.

SPINACH FETTUCCINE PASTA
20.50

Zucchini, Olives, Cherry Tomato, Garlic, Capers, and Extra Virgin Olive Oil

* CHICKEN MILANESE
22.50

Kale Salad, Red Onions, Cherry Tomato, Lemon, and Truffle Oil in a Balsamic Glaze

Creamy pasta dish with shrimp, spinach, sun-dried tomatoes, and green peas, topped with lemon wedges.
A white bowl filled with cheese ravioli pasta coated in a creamy sauce with red bell peppers, garnished with chopped herbs.

* SHRIMP A LA KATHY 23.50

House-made Fettuccine served with Capers, Garlic, Spinach, Sun-dried Tomato, Chopped Shrimp, and Lemon White Sauce

* LOBSTER RAVIOLI
22.50

Roasted Peppers, Shallots, Parsley, and Lobster Sauce

* PAPPARDELLE BOLOGNESE
20.50

Classic Beef, Veal, and Lamb

* MEAT LASAGNA
20.50

Ville, Beef, and Lamb

Chicken parmesan with melted cheese and tomato sauce served with spaghetti pasta.
Black squid ink pasta with mushrooms, spinach, cherry tomatoes, and grated cheese in a white bowl.

* CHICKEN PARM
22.50

Marinara, Mozzarella Cheese, and Spaghetti

BLACK FETTUCCINE
24.50

Spinach, Sun-dried Tomato, Mushrooms, Peppers, Truffle Oil, and Creamy Sauce

Pizzas

Mozzarella Cheese on Homemade Tomato Sauce

A cheese pizza with slices of ham and pineapple on a wooden serving board.

16” LARGE
18.50

A cheese and pepperoni pizza on a wooden pizza peel.

12” SMALL
14.50

Each Additional Items

SMALL LARGE
2.50 3.50

PEPPERONI

SAUSAGE

MEATBALLS

BACON

EGGPLANT

ONIONS

PEPPERS

HOT PEPPERS

MUSHROOM

BROCCOLI

Various types of pizzas with different toppings on wooden serving trays. 
Specialty Pizzas

Mozzarella Cheese on Homemade Tomato Sauce

16” LARGE
25.50

A pizza topped with sausage, pepperoni, green herbs, and cheese
Pizza topped with grilled chicken, diced tomatoes, chopped green herbs, and drizzled with white sauce.
A large pizza topped with sausage, pepperoni, bacon, and green peppers on a white pizza tray
Cheese pizza with cherry tomatoes, spinach, and dollops of ricotta cheese on a white pizza platter.

* MEAT LOVER’S

Zucchini, Olives, Cherry Tomato, Garlic, Capers, and Extra Virgin Olive Oil

Vegetarian pizza topped with broccoli florets, crumbled cheese, and a drizzle of balsamic glaze on a wooden table.

FLORENTINE (WHITE PIZZA)

Ricotta, Spinach, Garlic, Tomato, and Mozzarella

GORGONZOLA BROCCOLI
(WHITE PIZZA)

Gorgonzola Cheese, Garlic, Broccoli, and Balsamic Glaze

Vegetable pizza with broccoli, black olives, green olives, red and yellow bell peppers, onions, and mushrooms
A pizza with tomato slices, chopped herbs, cheese, and a golden crust on a white plate.

VEGETABLE SPECIAL

Mushrooms, Olives, Peppers, Onions, and Broccoli

MARGHERITA

Fresh Tomatoes, Basil, Olive Oil, Parmesan, and Mozzarella

* CHICKEN RANCH PIZZA

Chicken, Bacon, Onions, Fresh Tomatoes, and Mozzarella Cheese topped with Ranch Dressing and Garlic

* CLAMS CASINO PIZZA

Chopped Clams, Bacon, Garlic Parmesan, and Mozzarella

 Sides 

5.00

MUSHROOM

HOUSE VEGETABLES

FRIES

TRUFFLE OIL FRIES

PASTA

BROCCOLI

Prior to placing an order, please notify your server if anyone in your party has a food allergy.

* These items may be served undercooked at customer request. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

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